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Core Formula
1 kilogram (kg) = 2.20462 pounds (lb)
Use 1 decimal (11.0 lb) for quick estimates like kitchen work. Use 2 decimals (11.02 lb) for precision in fitness tracking, shipping labels, or engineering.
0.25 kg
0.55 lb
0.5 kg
1.10 lb
1 kg
2.20 lb
5 kg
11.02 lb
10 kg
22.05 lb
Kitchen Basics • 1-150
Range: 1-150 kg • 1 kg = 2.20462 lb
| Kilograms (kg) | Pounds (lb) Decimal |
|---|---|
| 1 | 2.20 |
| 3 | 6.61 |
| 5 | 11.02 |
| 7 | 15.43 |
| 9 | 19.84 |
| 11 | 24.25 |
| 13 | 28.66 |
| 15 | 33.07 |
| 17 | 37.48 |
| 19 | 41.89 |
| 21 | 46.30 |
| 23 | 50.71 |
| 25 | 55.12 |
| 27 | 59.52 |
| 29 | 63.93 |
| 31 | 68.34 |
| 33 | 72.75 |
| 35 | 77.16 |
| 37 | 81.57 |
| 39 | 85.98 |
| 41 | 90.39 |
| 43 | 94.80 |
| 45 | 99.21 |
| 47 | 103.62 |
| 49 | 108.03 |
| 51 | 112.44 |
| 53 | 116.84 |
| 55 | 121.25 |
| 57 | 125.66 |
| 59 | 130.07 |
| 61 | 134.48 |
| 63 | 138.89 |
| 65 | 143.30 |
| 67 | 147.71 |
| 69 | 152.12 |
| 71 | 156.53 |
| 73 | 160.94 |
| 75 | 165.35 |
| 77 | 169.76 |
| 79 | 174.16 |
| 81 | 178.57 |
| 83 | 182.98 |
| 85 | 187.39 |
| 87 | 191.80 |
| 89 | 196.21 |
| 91 | 200.62 |
| 93 | 205.03 |
| 95 | 209.44 |
| 97 | 213.85 |
| 99 | 218.26 |
| 101 | 222.67 |
| 103 | 227.08 |
| 105 | 231.49 |
| 107 | 235.89 |
| 109 | 240.30 |
| 111 | 244.71 |
| 113 | 249.12 |
| 115 | 253.53 |
| 117 | 257.94 |
| 119 | 262.35 |
| 121 | 266.76 |
| 123 | 271.17 |
| 125 | 275.58 |
| 127 | 279.99 |
| 129 | 284.40 |
| 131 | 288.81 |
| 133 | 293.21 |
| 135 | 297.62 |
| 137 | 302.03 |
| 139 | 306.44 |
| 141 | 310.85 |
| 143 | 315.26 |
| 145 | 319.67 |
| 147 | 324.08 |
| 149 | 328.49 |
Formula: pounds = kilograms × 2.20462
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Rows
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Range
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Quality
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A clear side-by-side so global users can confidently navigate imperial numbers without guessing or googling mid-task.
Metric (Global Standard)
Imperial (US/UK)
Choose the preset closest to your situation, then fine tune.
Convert ingredient weights from European recipes to US measurements or vice versa.
Tip: Use 0.25 kg steps for baking; 2-decimal precision helps with flour and sugar.
Track bodyweight, plate loads, and supplement doses in pounds for US-centric apps.
Tip: Set range 50-200 kg with 2.5 kg steps to cover common bodyweight and lifts.
Print labels showing both kg and lb to meet courier requirements and avoid re-weigh fees.
Tip: Use 1 kg steps for parcels, 2-decimal lb to match carrier portals.
Convert material weights for US specifications, packaging limits, or load calculations.
Tip: Show 3 decimals for precision work; fractions help when imperial tools are in use.
Practical guidance for the scenarios people search for most.
Concise answers to the most common kg → lb questions.
The kilogram is the international standard (SI) unit of mass. The pound is defined as exactly 0.45359237 kg, which means 1 kg = 2.20462262 lb. This conversion factor is exact and used globally for scientific and commercial purposes.
Use 1 decimal (e.g., 11.0 lb) for quick kitchen work or rough estimates. Use 2 decimals (e.g., 11.02 lb) for fitness tracking, shipping labels, and most practical purposes. Use 3 decimals for engineering or when precision is critical.
Yes. Our chart offers a fraction column that rounds to the nearest 1/8 lb. This helps with quick mental cross-checks when you're used to imperial measurements and want a simple sanity check.
Absolutely. Use the Postal & Freight preset (5-50 kg, 1 kg step) to generate a chart that covers common parcel weight ranges. Showing both kg and lb on labels helps avoid re-weigh fees and confusion at courier counters.
Yes. Choose Letter or A4 in the configuration panel. The preview mirrors the exported PDF/PNG so you can see spacing and layout before printing. Both paper sizes are fully supported.
Yes. Click Save Config to copy a URL with your exact range, decimals, fractions, and template settings. Share it with teammates, clients, or save it for later.